Effects of an exogenous protease on the fermentation and nutritive value of corn silage harvested at different dry matter contents and ensiled for various lengths of time

✍ Scribed by Windle, M.C.; Walker, N.; Kung, L.

• Book ID: 123071456
• Publisher: American Dairy Science Association
• Year: 2014
• Tongue: English
• Weight: 215 KB
• Volume: 97
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.2013-7586