Effects of amino acid structure, ionic strength, and magnesium ion concentration on rates of nonenzymic hydrolysis of aminoacyl transfer ribonucleic acid

✍ Scribed by Strickland, James E.; Jacobson, K. Bruce

• Book ID: 126401668
• Publisher: American Chemical Society
• Year: 1972
• Tongue: English
• Weight: 361 KB
• Volume: 11
• Category: Article
• ISSN: 0006-2960
• DOI: 10.1021/bi00762a017