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Effects of 2,4-Dichlorophenoxyacetic Acid on the Ripening of Detached Fruit

✍ Scribed by John W. Mitchell and Paul C. Marth

Book ID
125562459
Publisher
The University of Chicago Press
Year
1944
Weight
868 KB
Volume
106
Category
Article
ISSN
0006-8071

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Effects of 2,4-Dichlorophenoxyacetic aci
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✍ Adriana Fabra de Peretti; Ricardo Duffard; Ana MarΓ­a Evangelista de Duffard πŸ“‚ Article πŸ“… 1992 πŸ› Springer 🌐 English βš– 416 KB

The effects of 1 mM 2,4-Dichlorophenoxyacetic acid on Rhizobium sp. in pure culture was studied. In a previous work it was demonstrated that this herbicide produces an alteration on the saturated to unsaturated phospholipid acyl chains ratio. In the present paper, it was found that this alteration p