✦ LIBER ✦
EFFECTIVENESS OF CLOVE ESSENTIAL OIL AND GRAPE SEED EXTRACT COMBINATION ON MICROBIAL AND LIPID OXIDATION CHARACTERISTICS OF RAW BUFFALO PATTY DURING STORAGE AT ABUSE REFRIGERATION TEMPERATURE
✍ Scribed by HOSSEIN TAJIK; AZRA FARHANGFAR; MEHRAN MORADI; SEYED MEHDI RAZAVI ROHANI
- Book ID
- 114843547
- Publisher
- John Wiley and Sons
- Year
- 2012
- Tongue
- English
- Weight
- 344 KB
- Volume
- 38
- Category
- Article
- ISSN
- 0145-8892
No coin nor oath required. For personal study only.