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Effect of β-Cyclodextrin on the Thermal Cis−Trans Isomerization of Azobenzenes

✍ Scribed by Sanchez, Ana M.; de Rossi, Rita H.

Book ID
119978975
Publisher
American Chemical Society
Year
1996
Tongue
English
Weight
257 KB
Volume
61
Category
Article
ISSN
0022-3263

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Complexation of 4-dimethylaminoazobenzen
Complexation of 4-dimethylaminoazobenzene with various kinds of cyclodextrins: Effects of cyclodextrins on the thermal cis-to-trans isomerization
✍ Yoshimi Sueishi; Hiroaki Hishikawa 📂 Article 📅 2002 🏛 John Wiley and Sons 🌐 English ⚖ 163 KB

## Abstract On the basis of the change in electronic and induced circular dichroism spectra for complex formation, the complexation of 4‐dimethylaminoazobenzene (DAAB) with four kinds of cyclodextrins (α‐ and β‐cyclodextrin (CD), heptakis(2,6‐di‐__O__‐methyl)‐β‐cyclodextrin, and heptakis(2,3,6‐tri‐