The effects of supplementation with α-to
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Matti T. Rautalahti; Jarmo R. K. Virtamo; Philip R. Taylor; Olli P. Heinonen; De
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Article
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1999
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John Wiley and Sons
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English
⚖ 79 KB
👁 1 views
BACKGROUND. Dietary components may be both causal and protective in cases of pancreatic carcinoma, but the preventive potential of single constituents has not been evaluated. The authors report the effects of ␣-tocopherol and -carotene supplementations on the rates of incidence of and mortality fro