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Effect of whey applications on chemical properties of soils and crops

✍ Scribed by Peterson, Arthur E.; Walker, William G.; Watson, Kenneth S.

Book ID: 126957820
Publisher: American Chemical Society
Year: 1979
Tongue: English
Weight: 596 KB
Volume: 27
Category: Article
ISSN: 0021-8561
DOI: 10.1021/jf60224a064

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