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Effect of water stress on antioxidant systems and oxidative parameters in fruits of tomato (Solanum lycopersiconL, cv. Micro-tom)

✍ Scribed by Murshed, Ramzi; Lopez-Lauri, Félicie; Sallanon, Huguette


Book ID
120575705
Publisher
Springer-Verlag
Year
2013
Tongue
English
Weight
596 KB
Volume
19
Category
Article
ISSN
0971-5894

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