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Effect of water addition on pectin recovery from solution in centrifugal separation process

✍ Scribed by Massimo Migliori; Domenico Gabriele; Andrea Checchetti; Deborah Facciolo; Barbara Battipede


Book ID
108828498
Publisher
John Wiley and Sons
Year
2010
Tongue
English
Weight
912 KB
Volume
46
Category
Article
ISSN
0950-5423

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## Abstract In this study, retention processes in reversed‐phase liquid chromatography were examined __in situ__ along an optically transparent column by means of laser‐induced fluorescence. Using a homologous series of derivatized fatty acids as model solutes, the capacity factors were systematica