✦ LIBER ✦
Effect of Water Activity on the Stability to Oxidation of Spray-Dried Encapsulated Orange Peel Oil Using Mesquite Gum (Prosopis Juliflora) as Wall Material
✍ Scribed by C.I. Beristain; E. Azuara; E.J. Vernon-Carter
- Book ID
- 108823911
- Publisher
- Institute of Food Technologists
- Year
- 2002
- Tongue
- English
- Weight
- 156 KB
- Volume
- 67
- Category
- Article
- ISSN
- 0022-1147
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