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Effect of vitamin A dietary intake on in vitro and in vivo activation of aflatoxin B1

✍ Scribed by Sophie Decoudu; Pierrette Cassand; Michèle Daubèze; Charles Frayssinet; J.François Narbonne

Book ID
113194222
Publisher
Elsevier Science
Year
1992
Tongue
English
Weight
766 KB
Volume
269
Category
Article
ISSN
0027-5107

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An acute experiment was conducted to determine the short-term effect of an LD50 dose of AFB1 on rats fed a diet containing either 30% corn oil (unsaturated) or 28% beef fat (saturated) for 3 weeks. The male weanling Wistar rats weighing 50-65 g were fed the respective dietary fats for 2 weeks and th