✦ LIBER ✦
EFFECT OF VARIOUS PROCESSING METHODS ON THE LEVELS OF ANTINUTRITIONAL CONSTITUENTS AND PROTEIN DIGESTIBILITY OF MUCUNA PRURIENS (L.) DC. VAR. UTILIS (WALL. EX WIGHT) BAKER EX BURCK (VELVET BEAN) SEEDS
✍ Scribed by VELLINGIRI VADIVEL; MUTHIAH PUGALENTHI
- Book ID
- 111337532
- Publisher
- John Wiley and Sons
- Year
- 2008
- Tongue
- English
- Weight
- 431 KB
- Volume
- 32
- Category
- Article
- ISSN
- 0145-8884
No coin nor oath required. For personal study only.