✦ LIBER ✦
Effect of various process treatment conditions on the allyl isothiocyanate extraction rate from mustard meal
✍ Scribed by Harish K. Sharma; Sandeep Ingle; Charanjiv Singh; Bhavesh C. Sarkar; Ashutosh Upadhyay
- Book ID
- 113109635
- Publisher
- Springer-Verlag
- Year
- 2011
- Tongue
- English
- Weight
- 165 KB
- Volume
- 49
- Category
- Article
- ISSN
- 0022-1155
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