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Effect of various chemical decontamination treatments on natural microflora and sensory characteristics of poultry

✍ Scribed by Elena del Río; Mónica Panizo-Morán; Miguel Prieto; Carlos Alonso-Calleja; Rosa Capita


Book ID
113645837
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
693 KB
Volume
115
Category
Article
ISSN
0168-1605

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