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Effect of ursodeoxycholic acid on liver iron stores and distribution in rats with normal or iron-supplemented diet

✍ Scribed by Olivier Loréal; Norchen Chenoufi; Bruno Turlin; Christelle Haziza-Pigeon; Jean-Yves Robert; Gérard Lescoat; Hélène Mathiex-Fortunet; Yves Deugnier; Pierre Brissot


Book ID
111250069
Publisher
John Wiley and Sons
Year
2008
Tongue
English
Weight
512 KB
Volume
17
Category
Article
ISSN
0106-9543

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