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Effect of Tri-iodothyronine on Ethanol Metabolism in the Dog

✍ Scribed by KINARD, F. W.; HAY, M. G.; KINARD, F. W.

Book ID
109624834
Publisher
Nature Publishing Group
Year
1962
Tongue
English
Weight
231 KB
Volume
196
Category
Article
ISSN
0028-0836

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Ethanol, 7 g/kg, was given orally to mice. At various time intervals thereafter the animals received 3I-I-tyrosine and the net accumulation of all-noradrenaline and 3H-dopamine in the brain during 30 min was measured. In some of the experiments the animals were divided into two groups with different