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EFFECT OF THE SURFACTANT ON ENZYMATIC HYDROLYSIS OF PALM OIL IN MICROEMULSION

โœ Scribed by Skagerlind, P.; Holmberg, K.

Book ID
126047009
Publisher
Taylor and Francis Group
Year
1994
Tongue
English
Weight
379 KB
Volume
15
Category
Article
ISSN
0193-2691

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