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Effect of the initial stage of annealing on modeling of enthalpy relaxation in a hyperquenched glass

โœ Scribed by Zhang, Yanfei; Guo, Xiaoju; Yue, Yuanzheng

Book ID
122247394
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
466 KB
Volume
378
Category
Article
ISSN
0022-3093

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Effects of annealing on enthalpy relaxat
Effects of annealing on enthalpy relaxation in lyophilized disaccharide formulations: Mathematical modeling of DSC curves
โœ Suman A. Luthra; Ian M. Hodge; Michael J. Pikal ๐Ÿ“‚ Article ๐Ÿ“… 2008 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 232 KB

The overall objective of these studies was to investigate, by experimental studies and theoretical analysis, the optimum annealing conditions to obtain maximum structural relaxation in lyophilized glasses of pharmaceutical significance. The model formulations used in this work were aspartame: sucros