Effect of the incorporation level of herring meal into test diet on apparent digestibility coefficients for protein and energy by juvenile haddock, Melanogrammus aeglefinus L.

✍ Scribed by Jeong-Dae Kim; Sean M. Tibbetts; Joyce E. Milley; Santosh P. Lall

• Book ID: 116247554
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 156 KB
• Volume: 258
• Category: Article
• ISSN: 0044-8486
• DOI: 10.1016/j.aquaculture.2006.04.006