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Effect of the environment on the physiology of the sow during late pregnancy, farrowing and early lactation

✍ Scribed by C. Oliviero; M. Heinonen; A. Valros; O. Hälli; O.A.T. Peltoniemi

Book ID
116221912
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
917 KB
Volume
105
Category
Article
ISSN
0378-4320

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Blood samples were taken at weekly intervals from 54 dairy cows (mainly Friesians and Jerseys) during the periods 8 weeks before and 8 weeks after calving. The cows were divided into two age groups; group 1 consisting of 26 cows aged 2 1/2 years and group 2 consisting of 28 cows aged 5-9 years. The