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Effect of the Acid Activation Levels of Montmorillonite Clay on the Cetyltrimethylammonium Cations Adsorption

✍ Scribed by Kooli, Fethi; Khimyak, Yaroslav Z.; Alshahateet, Solhe F.; Chen, Fengxi

Book ID
120484724
Publisher
American Chemical Society
Year
2005
Tongue
English
Weight
149 KB
Volume
21
Category
Article
ISSN
0743-7463

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Acid-activated montmorillonite clays are widely used to remove chlorophyll from edible oils. The exact properties of the clay responsible for the adsorption are still little understood as is the manner in which the chlorophyll is adsorbed. We report here various techniques applied to probe the natur