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Effect of temperature on lipids, proteins, and carbohydrates levels during development from egg extrusion to juvenile stage of Cherax quadricarinatus (Decapoda: Parastacidae)

✍ Scribed by Marcelo Garcı́a-Guerrero; Humberto Villarreal; Ilie S Racotta


Book ID
114363119
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
572 KB
Volume
135
Category
Article
ISSN
1095-6433

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