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Effect of Temperature and Nutrient Stress on the Capacity of Commercial Trichoderma Products to Control Botrytis cinerea and Mucor piriformis in Greenhouse Strawberries

✍ Scribed by Linda Gordon Hjeljord; Arne Stensvand; Arne Tronsmo


Book ID
115590951
Publisher
Elsevier Science
Year
2000
Tongue
English
Weight
197 KB
Volume
19
Category
Article
ISSN
1049-9644

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