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Effect of tannins in sorghum on amino acid ileal digestibility and on trypsin (E.C.2.4.21.4) and chymotrypsin (E.C.2.4.21.1) activity of growing pigs

✍ Scribed by G. Mariscal-Landín; J.H. Avellaneda; T.C. Reis de Souza; A. Aguilera; G.A. Borbolla; B. Mar


Book ID
116219494
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
212 KB
Volume
117
Category
Article
ISSN
0377-8401

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A series of in vitro experiments was undertaken to determine the extent to which Sephadex LH-20 treated extracts from a range of temperate forages precipitated ribulose-1,5-bisphosphate carboxylase (Rubisco) and a †ected the enzymatic hydrolysis of Rubisco protein by trypsin and chymotrypsin at a ra