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Effect of tannic acid on Lactobacillus plantarum wine strain during starvation: A proteomic study

✍ Scribed by Daniela Cecconi; Marta Cristofoletti; Alberto Milli; Paolo Antonioli; Sara Rinalducci; Lello Zolla; Giacomo Zapparoli


Book ID
102188612
Publisher
John Wiley and Sons
Year
2009
Tongue
English
Weight
260 KB
Volume
30
Category
Article
ISSN
0173-0835

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