Effect of susceptibility to enterotoxigenic Escherichia coli F4 and of dietary tryptophan on gut microbiota diversity observed in healthy young pigs

✍ Scribed by Messori, Stefano; Trevisi, Paolo; Simongiovanni, Aude; Priori, Davide; Bosi, Paolo

• Book ID: 123534094
• Publisher: Elsevier Science
• Year: 2013
• Tongue: English
• Weight: 322 KB
• Volume: 162
• Category: Article
• ISSN: 0378-1135
• DOI: 10.1016/j.vetmic.2012.09.001