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Effect of supplementation with a by-product of molasses fermentation or a non-protein nitrogen/mineral mix on feed intake and microbial protein supply in sheep consuming chopped oat (Avena sativa) hay

✍ Scribed by Z.J Liu; N.P McMeniman


Book ID
114291505
Publisher
Elsevier Science
Year
2001
Tongue
English
Weight
66 KB
Volume
41
Category
Article
ISSN
0921-4488

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