Effect of sucrose-based polymers on quality of Satsuma mandarin fruit (Citrus unshiu Marc. cv. Miyagawa Wase)

✍ Scribed by Neng-Guo Tao; Ting-Ting Ao; Yue-Jin Liu; Shi-Rong Huang

• Book ID: 108828932
• Publisher: John Wiley and Sons
• Year: 2012
• Tongue: English
• Weight: 786 KB
• Volume: 47
• Category: Article
• ISSN: 0950-5423
• DOI: 10.1111/j.1365-2621.2011.02933.x