Effect of suckling (‘restricted suckling’) on dairy cows’ udder health and milk let-down and their calves’ weight gain, feed intake and behaviour

✍ Scribed by S. Fröberg; E. Gratte; K. Svennersten-Sjaunja; I. Olsson; C. Berg; A. Orihuela; C.S. Galina; B. García; L. Lidfors

• Book ID: 113462604
• Publisher: Elsevier Science
• Year: 2008
• Tongue: English
• Weight: 262 KB
• Volume: 113
• Category: Article
• ISSN: 0168-1591
• DOI: 10.1016/j.applanim.2007.12.001