Effect of substitution of groundnut with high glucosinolate mustard (Brassica juncea) meal on nutrient utilization, growth, vital organ weight and blood composition of lambs

✍ Scribed by M.K. Tripathi; A.S. Mishra; A.K. Misra; D. Mondal; S.A. Karim

• Book ID: 114291438
• Publisher: Elsevier Science
• Year: 2001
• Tongue: English
• Weight: 100 KB
• Volume: 39
• Category: Article
• ISSN: 0921-4488
• DOI: 10.1016/s0921-4488(00)00198-x