✦ LIBER ✦
Effect of storage under carbon dioxide atmosphere on the volatile, amino acid, and pigment constituents in red grape (Vitis vinifera L. Var. Agiorgitiko)
✍ Scribed by Dourtoglou, Vassilis G.; Yannovits, Nikoletta G.; Tychopoulos, Vassiliki G.; Vamvakias, Manolis M.
- Book ID
- 121506283
- Publisher
- American Chemical Society
- Year
- 1994
- Tongue
- English
- Weight
- 637 KB
- Volume
- 42
- Category
- Article
- ISSN
- 0021-8561
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