Effect of Storage on the Content of Polyphenols of Minimally Processed Skin-On Apple Wedges from Ten Cultivars and Two Growing Seasons

✍ Scribed by Rössle, Christian; Wijngaard, Hilde H.; Gormley, Ronan T.; Butler, Francis; Brunton, Nigel

• Book ID: 121433085
• Publisher: American Chemical Society
• Year: 2010
• Tongue: English
• Weight: 886 KB
• Volume: 58
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf903621y