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Effect of stabilization of rice bran by domestic heating on mechanical extraction yield, quality, and antioxidant properties of cold-pressed rice bran oil (Oryza saltiva L.)

✍ Scribed by Amonrat Thanonkaew; Surapote Wongyai; David J. McClements; Eric A. Decker


Book ID
116727269
Publisher
Elsevier Science
Year
2012
Tongue
English
Weight
197 KB
Volume
48
Category
Article
ISSN
1096-1127

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