Effect of soybean oil and glucose on sophorose lipid fermentation byTorulopsis bombicolain continuous culture

✍ Scribed by S. Y. Kim; D. K. Oh; K. H. Lee; J. H. Kim

• Publisher: Springer
• Year: 1997
• Tongue: English
• Weight: 178 KB
• Volume: 48
• Category: Article
• ISSN: 1432-0614
• DOI: 10.1007/s002530051009