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Effect of solvents extraction on phenolic content and antioxidant activity of the byproduct of eggplant

✍ Scribed by Boulekbache-Makhlouf, Lila; Medouni, Lamia; Medouni-Adrar, Sonia; Arkoub, Lynda; Madani, Khodir

No coin nor oath required. For personal study only.

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