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Effect of soil salinity on grain filling and grain development in barley

โœ Scribed by K. S. Gill

Publisher
Springer Netherlands
Year
1979
Tongue
English
Weight
210 KB
Volume
21
Category
Article
ISSN
0006-3134

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โœ Stephen A. Quarrie; Roberto Tuberosa; Peter G. Lister ๐Ÿ“‚ Article ๐Ÿ“… 1988 ๐Ÿ› Springer Netherlands ๐ŸŒ English โš– 631 KB

Two genetically related wheat lines growing in cabinets were given different temperatures during grain filling, and abscisic acid (ABA) was measured in whole grains by gas chromatography with an electron-capture detector . Three genetically related barley lines grown in the field were assayed for AB