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Effect of simultaneous cooling on microwave-assisted wet digestion of biological samples with diluted nitric acid and O2 pressure

✍ Scribed by Bizzi, Cezar A.; Nóbrega, Joaquim A.; Barin, Juliano S.; Oliveira, Jussiane S.S.; Schmidt, Lucas; Mello, Paola A.; Flores, Erico M.M.


Book ID
124146832
Publisher
Elsevier Science
Year
2014
Tongue
English
Weight
439 KB
Volume
837
Category
Article
ISSN
0003-2670

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