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Effect of salt additives on protein partition in polyethylene glycol–sodium sulfate aqueous two-phase systems

✍ Scribed by Ferreira, Luisa; Madeira, Pedro P.; Mikheeva, Larissa; Uversky, Vladimir N.; Zaslavsky, Boris


Book ID
123222056
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
548 KB
Volume
1834
Category
Article
ISSN
1570-9639

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