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Effect of salinity and Ramsey rootstock on ion concentrations and carbon dioxide assimilation in leaves of drip-irrigated, field-grown grapevines (Vitis vinifera L. cv. Sultana)

✍ Scribed by R.R. WALKER; D.H. BLACKMORE; P.R. CLINGELEFFER; F. IACONO

No coin nor oath required. For personal study only.

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