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Effect of rye bread enriched with tomato pomace on fat absorption and lipid metabolism in rats fed a high-fat diet

✍ Scribed by Bajerska, Joanna; Chmurzynska, Agata; Mildner-Szkudlarz, Sylwia; Drzymała-Czyż, Sławomira

Book ID: 127141850
Publisher: John Wiley and Sons
Year: 2014
Tongue: English
Weight: 314 KB
Volume: 95
Category: Article
ISSN: 0022-5142
DOI: 10.1002/jsfa.6899

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