Effect of riboflavin on the nutritional fatty liver in rat
β Scribed by Kishikawa, M. ;Takeuchi, T. ;Murate, H. ;Inada, S. ;Iida, M. ;Tanabe, A. ;Yazaki, Y.
- Publisher
- Springer-Verlag
- Year
- 1972
- Tongue
- English
- Weight
- 116 KB
- Volume
- 7
- Category
- Article
- ISSN
- 0435-1339
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π SIMILAR VOLUMES
Fatty livers are more sensitive to the deleterious effects of ischemia-reperfusion than normal livers. Nutritional status greatly modulates this injury in normal livers, but its role in the specific setting of fatty liver is unknown. This study aimed to determine the effect of nutritional status on
## Abstract Liver plasma membranes (LPM) were isolated from rats fed an essential fatty acidβsupplemented diet (+EFA) or from rats fed an essential fatty acidβdeficient diet (βEFA). The proportions of linoleate and arachidonate in membrane total fatty acids in the βEFA preparations were oneβhalf or