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Effect of quercetin on lipid peroxidation and GSH levels in rats exposed to ultraviolet A (UV A)

✍ Scribed by M. Inal; A. Kahraman; G. Kanbak

Book ID
119577548
Publisher
Elsevier Science
Year
1998
Tongue
English
Weight
143 KB
Volume
5
Category
Article
ISSN
0928-4680

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## Abstract The single and combined effects of two abundant flavonoids, namely quercetin and genistein, were investigated according to their ability to inhibit the oxidation of methyl linolenate via Fenton's pathway. Antioxidative activity was determined by oxidizing methyl linolenate suspended in a