Effects of different glycaemic index foo
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Lafrance, L.; Rabasa-Lhoret, R.; Poisson, D.; Ducros, F.; Chiasson, J.-L.
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Article
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1998
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John Wiley and Sons
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English
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To evaluate the influence of a low glycaemic index (GI), high GI and high fibre diet on glycaemic control and insulin requirement in Type 1 diabetic patients on intensive insulin therapy, nine well-controlled, highly-motivated Type 1 diabetic patients were put on a control diet for 12 days and then