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Effect of pretreatment with microwaves on mechanical extraction yield and quality of vegetable oil from Chilean hazelnuts (Gevuina avellana Mol)

✍ Scribed by Edgar Uquiche; Marcia Jeréz; Jaime Ortíz


Book ID
116541055
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
601 KB
Volume
9
Category
Article
ISSN
1466-8564

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