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Effect of Pretreatment of Fresh Amorphophallus paeoniifolius on Physicochemical Properties of Starch

✍ Scribed by V. Sunitha Rani; Jancy K. John; S. N. Moorthy; K. C. M. Raja


Publisher
John Wiley and Sons
Year
1998
Tongue
English
Weight
87 KB
Volume
50
Category
Article
ISSN
0038-9056

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## Abstract This study describes the effect of predrying sago starch, a tropical starch, on the resultant mechanical properties of starch/poly(Ρ‐caprolactone) composite materials. Sago starch was dried to less than a 1% moisture level in a vacuum oven and dispersed into a polycaprolactone matrix wi