✦ LIBER ✦
Effect of Point-of-Selection Nutrition Information (POSNI) on Food Choices in an All-You-Care-to-Eat University Dining Facility
✍ Scribed by M.R. Freedman; S. Mishra
- Book ID
- 113672943
- Publisher
- Elsevier Science
- Year
- 2009
- Tongue
- English
- Weight
- 63 KB
- Volume
- 109
- Category
- Article
- ISSN
- 0002-8223
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