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Effect of phytic acid degradation by soaking and exogenous phytase on the bioavailability of magnesium and zinc fromPisum sativum, L.

✍ Scribed by Gloria Urbano; Sławomir Frejnagel; Jesús M. Porres; Pilar Aranda; Elena Gomez-Villalva; Juana Frías; María López-Jurado


Publisher
Springer
Year
2006
Tongue
English
Weight
228 KB
Volume
226
Category
Article
ISSN
0044-3026

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