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Effect of pH on the extraction characteristics of succinic and formic acids with Tri-n-octylamine dissolved in 1-octanol

โœ Scribed by Yeon Ki Hong; Won Hi Hong; Yong Keun Chang


Publisher
The Korean Society for Biotechnology and Bioengineering
Year
2001
Tongue
English
Weight
261 KB
Volume
6
Category
Article
ISSN
1226-8372

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