✦ LIBER ✦

Effect of oxidative sulfitolysis of disulfide bonds of bovine serum albumin on its structural properties: A physicochemical study

✍ Scribed by Navin Kumar D. Kella; Yeung J. Kang; John E. Kinsella

Book ID: 112460905
Publisher: Springer
Year: 1988
Tongue: English
Weight: 716 KB
Volume: 7
Category: Article
ISSN: 1573-4943
DOI: 10.1007/bf01024872

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effect of succinylation on the functiona

Effect of succinylation on the functional and physicochemical properties of bovine serum albumin

✍ Margaret C Murphy; Nazlin K Howell 📂 Article 📅 1990 🏛 John Wiley and Sons 🌐 English ⚖ 662 KB

Effect of thiolation on the physicochemi

Effect of thiolation on the physicochemical and functional properties of bovine serum albumin

✍ Margaret C Murphy; Nazlin K Howell 📂 Article 📅 1990 🏛 John Wiley and Sons 🌐 English ⚖ 398 KB 👁 1 views

Effect of Disulfide Bond Reduction on Bo

Effect of Disulfide Bond Reduction on Bovine Serum Albumin-Stabilized Emulsion Gel Formed by Microbial Transglutaminase

✍ Y.N. Kang; H. Kim; W.-S. Shin; G. Woo; T.W. Moon 📂 Article 📅 2003 🏛 Institute of Food Technologists 🌐 English ⚖ 467 KB

Effects of alcohol on the solubility and

Effects of alcohol on the solubility and structure of native and disulfide-modified bovine serum albumin

✍ Hiroki Yoshikawa; Atsushi Hirano; Tsutomu Arakawa; Kentaro Shiraki 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 730 KB

Studies on electrochemical oxidation of

Studies on electrochemical oxidation of azithromycin and its interaction with bovine serum albumin

✍ Yunhua Wu; Xiaobo Ji; Shengshui Hu 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 232 KB

Effect of the attachment of valine resid

Effect of the attachment of valine residues on the physicochemical and functional properties of bovine serum albumin

✍ Margaret C Murphy; Nazlin K Howell 📂 Article 📅 1991 🏛 John Wiley and Sons 🌐 English ⚖ 411 KB 👁 1 views

The effects of attaching a hydrophobic amino acid residue, valine, to the Eamino groups (lysine residues) of bovine serum albumin (BSA) on the physicochemical and functional properties were assessed. The valyl groups were attached using an N-carboxyvaline anhydride derivative. The valine content of