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Effect of Oligosaccharides and Fibre Substitutes on Short-chain Fatty Acid Production by Human Faecal Microflora

✍ Scribed by Madeline Velázquez; Catherine Davies; Rebecca Marett; Joanne L. Slavin; Joellen M. Feirtag

Book ID: 112234135
Publisher: Elsevier Science
Year: 2000
Tongue: English
Weight: 133 KB
Volume: 6
Category: Article
ISSN: 1075-9964
DOI: 10.1006/anae.1999.0318

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